Batam: Melayu’s Archipelagic Food Heritage

RIAU ISLANDS – Recognized as an archipelago in Indonesia, no wonder if there are over 3,000 islands nestled from the south of Singapore to the Sumatra eastern coast. Even though its existence came in 2004, it becomes the center of Malay-Indonesian community as well as the existence of modern Malay language. Because of the interconnected geographical facet, several of the culinary traits are influenced from Malaysia.

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Kuala Lumpur – Malaysia

July 2013

The day when my first traveling experience began. Consisted of 8 people, eventually the decision to explore one of neighboring countries located in South East Asia was made because of the tremendous curiosity about the country’s logo whether it was a factual truth or just merely an “advertisement”. Spending a week in there, abundant blissful things I found was pretty worth a fortune. Continue reading “Kuala Lumpur – Malaysia”